Ingredients For the Bread Pudding: 2 – 16 ounce loaves challah bread, torn into large chunks 1 – 32 ounce southern butter pecan international delights…

Ingredients For the Crust: 1-3/4 cups vanilla wafer crumbs (made from vanilla wafers) 1/4 cup light brown sugar, packed 1/3 cup butter For the Pecan…